MEERLUST RUBICON, STELLENBOSCH 2016
A full-bodied, sleek wine with aromas of violets, ripe plum, cedarwood and spice, a creamy mouthfeel and ripe tannins. Jancis Robinson describes this wine as 'really appetizing', giving it 17 points. Matured in 65% new French oak for 20+ months.
65% Cabernet Sauvignon, blended with Cabernet Franc, Merlot and Petit Verdot.