Emilio Lustau have always placed absolute quality ahead of volume considerations and thus stand apart from mainstream bland wines that the large brands promote today. Producing the full range of styles, from clean, pure, bone-dry Finos through to resplendent, unctuous essences such as PX, Lustau never fail to provide the very best quality. Lustau pioneered the idea of 'almacenista' bottlings - careful selection and bottling of specific lots from small Sherry bodegas. A light amber gold colour, this Palo Cortado is dry and has an immensely rich flavour, with nuances of vanilla, coffee and dark chocolate. Awarded Bronze Medal at the IWC 2006. www.emilio-lustau.com
Pale, delicate pink dry rosé from the traditional Languedoc Cinsault grape variety – well made , with clean, fresh strawberry fruit flavours and crisp, refreshing acidity.
Great either for drinking on its own or with lighter fish and shellfish.
£6.99
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Nivole' Moscato d'Asti, Michele Chiarlo 37.5cl
Michele Chiarlo’s family have grown grapes in the Monferrato region of Piemonte for over 5 generations.He owns 50 hectares of vineyard in the most prestigious sites. Chiarlo’s top Barolos and Barbera’s, as well as his whites, are recognised as being
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The Crossings Sauvignon Blanc
Juicy tropical flavours, zesty acidity and a distinctive Awatere flinty minerality
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Caliterra Cabernet Sauvignon Reserva
Fresh, vibrant and lively but deep and rich in fruit flavours and aromas and well integrated oak character.
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