Emilio Lustau have always placed absolute quality ahead of volume considerations and thus stand apart from mainstream bland wines that the large brands promote today. Producing the full range of styles, from clean, pure, bone-dry Finos through to resplendent, unctuous essences such as PX, Lustau never fail to provide the very best quality. In centuries gone by, casks of sherry were lashed to ships sailing for the Indies as ballast, and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the East India wine. Unforgettable flavours of raisins, candied peel and nuts. Robert Parker's comment: "Nutty, sweet, crème brûlée smell". Awarded Silver Medal at IWC 2004. www.emilio-lustau.com
Fresh, vibrant and lively but deep and rich in fruit flavours and aromas and well integrated oak character.
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The Crossings Sauvignon Blanc
Juicy tropical flavours, zesty acidity and a distinctive Awatere flinty minerality
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Raimat Vina 43 Tempranillo
Intense cherry red colour, complex aromas of black plum and spices. Powerful and harmonious in the mouth with velvetty tannins.
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Granfort Cinsault Rose
Pale, delicate pink dry rosé from the traditional Languedoc Cinsault grape variety – well made , with clean, fresh strawberry fruit flavours and crisp, refreshing acidity.
Great either for drinking on its own or with lighter fish and shellfish.
£6.99
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